OPTIMIZATION OF THE PRODUCTION OF ROASTED-NUTTY AROMA BY A NEWLY ISOLATED FUNGUS TOLYPOCLADIUM INFLATUM SRH81 AND IMPACT OF ENCAPSULATION ON ITS QUALITY

Abstract Background Pyrazines are used in food industry to impart the foods nutty-roasted flavor.However, their extraction from natural sources is difficult and expensive.At the same time, there is awareness against the chemical food additives.Microorganisms are approved as natural producers of flavors.The aim of the present study was to assess the

We present an EEG study of two music improvisation experiments.Professional musicians with high level of improvisation skills were asked to perform music either according to notes (composed music) or in improvisation.Each piece of music was performed in two different modes: strict mode and "let-go" mode.Synchronized EEG data was measured from both

No presente trabalho investigo aspectos técnicos e didáticos na produção para piano do compositor equi-jec 6 César-Guerra-Peixe, delimitada entre os anos de 1942 e 1949, contextualizando-os em suas fases estéticas.Para tal, além de utilizar a mais frequente divisão de seus períodos composicionais, elaboro uma tabela com base na literatura